New buffet-style dining with an added emphasis on table service.
Full buffet for $12.75
Thursday, February 21, 2019
Egg Drop, Hot & Sour
Chocolate Brownie Cupcakes, Assorted Chippers, Whole Wheat Chocolate Chip Cookies, Trifle
Sweet & Sour Pork, Sesame Ginger Fish, Vegetable Spring Rolls, Udon Noodles w/vegetables, Pork Bun
Calrose Rice, Mashed Potatoes, Macaroni and Cheese, Fried Rice
Carving Station - Teriyaki Chicken
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|Choose whole wheat products, vegetables, and fruits|