New buffet-style dining with an added emphasis on table service.
Full buffet for $12.75
Wednesday, June 19, 2019
Chicken Noodle, Minestrone
Chocolate Swirl Cheesecake Squares, Assorted Chippers, Bread Pudding, Trifle
Meat Ravioli w/Marinara Sauce, European Garbanzo Beans w/ Lentils & Mixed Veggies, Mushroom Agnolotti, Fish A La Vera Cruz, Gypsy Pie, Chicken Cutlets
Mashed Potatoes, Macaroni and Cheese, Steamed Rice
Carving Station- Honey Glazed Ham
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|Choose whole wheat products, vegetables, and fruits|