New buffet-style dining with an added emphasis on table service.
Full buffet for $12.75
Thursday, October 18, 2018
Chicken & Rice, Tomato
Raspberry Pop Tarts, Assorted Chippers, Blueberry Financier, Trifle
Cashew Chicken, Sesame Crusted Bass w/spicy garlic sauce, Vegetable Eggrolls, Stir Fry Vegetables, Pork Bun
Calrose Rice, Mashed Potatoes, Macaroni and Cheese, Brown Rice Stir Fry
Carving Station - Beef Tri-Tip
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|Choose whole wheat products, vegetables, and fruits|