Everyday Menus
View menus served each day at our All-You-Care-to-Eat/Cafeterias and other dining locations. Visit nutrition.union.arizona.edu/menus and choose your meals for the day! Check back often as we add more restaurants and a mobile app for quick and easy access to nutrition information.
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Culinary Services serves and uses the following products in meal preparation: milk, eggs, peanuts, tree nuts, soy, fish, shellfish, wheat, and other products containing gluten. For allergy or special diet concerns, please contact the unit manager or Culinary Services.
Please inform the Culinary Services staff if you have a food allergy or celiac disease to decrease your risk of a reaction.
On the Dining Menus app you will see icons including vegetarian, vegan, made-without-gluten, and top ten allergens. Look for the Healthier Habits icon to know when your meal is a healthier option. The Well$pent icon indicates a healthier and affordable option costing $5 or less.
